A soul-filled slice of Sydney CBD takes the form of Marlowe’s Way, writes Ryan Auberson-Walsh.
For a slick little city café with vinyl plastered across the walls and over doorframes, you’d certainly expect a bit of noise to be blasted from the in-house sound system – an old-school record player. But a mini construction zone set up in front of the laneway coffee stop is temporarily hogging a visitor’s first impression.
Walk past the grey concrete and bouncing jackhammers however, and Marlowe’s Way sits, proudly as ever, tucked in the side of a beautifully ageing Bridge St building. As you creep closer to the robust caffeine aroma wafting from the gleaming countertop appliance, the sounds of James Brown or Jimi Hendrix blare soul and rhythm into your eardrums – the cacophony of street sounds and blues slowly morphing into a symphony of urban noise.
Perhaps a reminder of a bygone era when outdoor festivals and record bars peaked in popularity across the world, the friendly décor and quality croissants (among other amazing nibblies) cement this record bar as a colourful addition to Sydney CBD’s eclectic café scene.
Construction ruckus aside, one would be a fool not to swing by, let the barista whip up a stupendously smooth latte and munch on one of the menu’s numerous delectables. From the simple flavours of the avocado toast with lemon and seasoned olive oil to your choice of three breakfast boards (think boiled egg and mayo with prosciutto, salmon or provolone on rye crispbread), brekkie is a treat.
And lunch you ask? The tastiest salads in the city’s north, or a generous selection of heavier treats – but we think that if you’re sitting at a messy office desk and in need of a bite or coffee top up, we advise you to “get up offa that thing” and visit this groovy hole-in-the-wall for yourself.