As a food lover’s heaven, Singapore is home to many global cuisines. If you’re new to Singapore, you may be overwhelmed by the number of restaurants, cafes and stalls selling you all kinds of snacks and meals. I’ve had local friends ask me for recommendations regarding Indian cuisine, and I’ve always been happy to give them my pick of places.
Indian cuisine is more than just dosas, pratas, samosas and curry. Indian cuisine can be broken down into several sub-groups depending on geographical location (North Indian, South Indian, Andhra, Mumbai, and so on), and you can find something that fits your needs depending on the occasion and how much you’re willing to spend.